Empress Clover Club Cocktail Recipe: Fruity, Frothy & Fun
If you’re like me, you love a good gin cocktail. The Empress Clover Club Cocktail Recipe is one of my all-time favorites for its fruity, frothy, and floral twist using Empress Elderflower Rose Gin. This cocktail is the perfect balance of sweetness and tang, and with its signature egg white froth, it’s as beautiful as it is delicious. Whether you’re a gin lover or just looking for a fun drink to share with friends, the Empress Clover Club is a must-try!
Why the Empress Clover Club Cocktail?
The Clover Club cocktail is a classic for a reason—it’s light, refreshing, and combines the sweetness of raspberry syrup with the tartness of fresh lemon juice. The egg white adds a creamy, frothy finish, making each sip feel special. The addition of Empress Elderflower Rose Gin introduces delicate floral notes that give this cocktail an elevated twist.
For those interested in learning more about the gin behind this cocktail, check out the official Empress Gin website. It’s also perfect for anyone looking to add a floral gin to their cocktail repertoire!
Empress Clover Club Cocktail Recipe
Ingredients:
- 2 oz Empress 1908 Elderflower Rose Gin
- 1 oz Raspberry Simple Syrup*
- 0.5 oz Fresh Lemon Juice
- 1 Egg White
- Fresh raspberries for garnish
Method:
- Combine all ingredients into a cocktail shaker with ice.
- Shake vigorously until chilled and frothy.
- Strain into a chilled coupe glass.
- Garnish with fresh raspberries.
- Sip and enjoy the floral twist on this classic cocktail!
Make It a Mocktail
Not drinking? You can still enjoy the flavors of the Empress Clover Club cocktail by using a non-alcoholic gin like Seedlip. Simply swap out the gin for the non-alcoholic version and enjoy a mocktail that’s every bit as refreshing and flavourful.
Raspberry Simple Syrup Recipe
Making your own raspberry syrup adds that extra layer of freshness to the cocktail, and it’s super simple to do.
Ingredients:
- 1 cup sugar
- ½ cup water
- ½ cup fresh raspberries
Method:
- In a small pot over medium heat, combine sugar and water.
- Once the sugar dissolves, add raspberries and mash them into a pulp.
- Remove from heat and strain the mixture to remove seeds.
- Chill before using in your Clover Club cocktail.
Why I Love the Empress Clover Club
The Empress Clover Club cocktail recipe is the perfect combination of fruity, frothy, and floral. The Elderflower Rose Gin from Empress adds a new dimension to this classic, making it both sophisticated and fun. Cocktails, for me, have always been about socializing and connecting with people, and this drink does just that—it’s a great conversation starter!
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Whether you’re making this cocktail for a party or just for a relaxing night in, the Empress Clover Club cocktail is sure to impress.
Frequently Asked Questions
What is Empress 1908 Elderflower Rose Gin?
Empress 1908 Elderflower Rose Gin is a floral twist on the classic Empress Gin, known for its unique indigo color and botanical flavors. The elderflower and rose add delicate floral notes, perfect for cocktails like the Clover Club.
How do I make the cocktail frothy?
The frothiness comes from the egg white! If you’re concerned about using raw egg, you can use pasteurized egg whites or aquafaba (the liquid from canned chickpeas) as an alternative.
Can I prepare the Raspberry Syrup ahead of time?
Yes! You can make the syrup in advance and store it in the fridge for up to a week.
The Empress Clover Club Cocktail is a fruity, frothy classic with a modern floral twist. Whether you’re enjoying it at a party or shaking it up for a quiet night in, this cocktail is sure to be a hit. With its perfect balance of sweetness, tang, and frothy texture, it’s a must-try for gin lovers and cocktail enthusiasts alike. And don’t forget—you can easily turn it into a mocktail for those who prefer a non-alcoholic option.
So, what are you waiting for? Grab your Empress Gin, shake up this beauty, and enjoy!
